Description
- Chalimidi is a traditional South Indian sweet made primarily from rice flour, jaggery, and coconut. The rice flour is usually soaked, ground, and then mixed with grated coconut and melted jaggery to form a dough.
- This mixture is then shaped into small balls or discs and steamed, resulting in a soft, chewy texture. Often flavored with cardamom, Chalimidi is typically prepared during festivals and special occasions, symbolizing celebration and festivity. Its delightful sweetness and aromatic coconut flavor make it a beloved treat in Andhra Pradesh and Telangana.
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